| 000 | 00543cam a2200181ua 4500 | ||
|---|---|---|---|
| 008 | 120312n2010 ii |||gr||||Z||||||eng | ||
| 020 | _a9781848931039 | ||
| 082 |
_a641.36 _bCAN |
||
| 100 |
_aCantor, David , _eEditor. |
||
| 245 |
_aMeat, medicine and human health in the twentieth century _cedited by David Cantor |
||
| 250 | _a1st ed. | ||
| 260 |
_aLondon _bPickering & Chatto _c2010 |
||
| 300 |
_axiii,257p.: _c24cm. |
||
| 653 | _aFood & drink | ||
| 700 |
_aBonah, Christian, _eEditor. |
||
| 700 |
_aDorries, Matthias, _eEditor. |
||
| 942 | _cBK | ||
| 999 |
_c6797 _d6797 |
||