TY  - BOOK
AU  - Smedshaug, Christian Anton.
TI  - Feeding the world in the 21st century: a historical analysis of agriculture and society 
T2  - Anthem Other Canon series
SN  - 9781843318675 (papercover : alk. paper)
AV  - HD9000.5 .S57 2010
PY  - 2010///
CY  - New York, NY
PB  - Anthem Press
KW  - Food supply
KW  - Agricultural productivity
KW  - Agriculture
KW  - Economic aspects
KW  - Social aspects
N1  - Includes bibliographical references and index; Will agriculture succeed? -- Supply and demand of agricultural products -- Ideas about agriculture, trade and society through changing times -- Agriculture and development: what does history tell us? -- The specificities of agriculture -- Deficit of food -- What created the surplus of food? -- The role of agriculture in development -- The role of development in agriculture -- Increased yields in Africa`s agriculture -- International trade agreements after the Second World War -- Agricultural policies for the 21st century -- The challenge of the 21st century
ER  -