Emerging nanotechnologies in food science / Abhishek Gupta

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Material type: Text

TextLanguage: English Publication details: Canada; Arcler press, c2010.Description: 323 pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Central Library General Section	664 GUP (Browse shelf(Opens below))	Available		037666

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Previous	663.321 PRI Brewing microbiology /	664 CAR Genetically Modified Food and Global Welfare.	664 COU Food :	664 GUP Emerging nanotechnologies in food science /	664 HUA Nanotechnology in the food, beverage and nutraceutical industries /	664 HUL Basic applications of nanotechnology on food production /	664 NUS Water - soluble polymer applications in foods	Next

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