Microbiology : (Record no. 17688)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00549cam a2200169ua 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130402n2005 ii |||gr||||Z||||||eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788131714379(pbk) |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 579.078 |
| Item number | CAP |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Cappuccino, James G., |
| Relator term | Author. |
| 245 ## - TITLE STATEMENT | |
| Title | Microbiology : |
| Remainder of title | laboratory manual / |
| Statement of responsibility, etc | by James G. Cappuccino and Natalie Sherman . |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 7th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | United Kingdom |
| Name of publisher, distributor, etc | Pearson Education Limited |
| Date of publication, distribution, etc | 2005 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xvi, 528p.: |
| Dimensions | 28cm. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Microorganisms, fungi & algae |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sherman, Natalie, |
| Relator term | Author. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Central Library | Central Library | General Section | 29/08/2014 | 11 | 10 | 579.078 CAP | 022036 | 07/04/2022 | 13/02/2020 | 29/08/2014 | Books |
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