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Encyclopedia of biotechnology in agriculture and food

Heldman, Dennis R. ,

Encyclopedia of biotechnology in agriculture and food edited by Dennis R. Heldman, Mathew B. Wheeler and Dallas G. Hoover - 1st ed. - New York CRC Press 2011 - xxv, 746p.: 30cm.

ISBN: 9780849350276(hb)

Dewey Class. No.: 630 / HEL

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