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Food, globalization and sustainability

peter,oosterveer,

Food, globalization and sustainability Peter Oosterveer and David A. onnenfeld - 1st.ed. - London Earthscan Publishing 2012 - vii,282p.: 24cm.

ISBN: 9781849712613(pbk)

Subjects--Index Terms: Production

Dewey Class. No.: 338.47664 / OOS

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