Food, health, and identity /
Food, health, and identity /
edited by Pat Caplan.
- London ; New York : Routledge, 1997.
- xii, 280 p. : ill. ; 22 cm.
Includes bibliographical references and index.
0415156793 (hbk) 0415156807 (pbk.)
Food habits--Great Britain.
Diet--Great Britain.
394.120941 / C2F6
Includes bibliographical references and index.
0415156793 (hbk) 0415156807 (pbk.)
Food habits--Great Britain.
Diet--Great Britain.
394.120941 / C2F6
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